Christmas Wreaths with Aly Roberts | SEPPELTSFIELD

JamFactory Barossa:
Workshops at Seppeltsfield Estate

Welcome in the festive season and create your own Christmas wreath composed of seasonal botanicals in this workshop, led by Barossa-based floral designer Aly Roberts from Clover and Cranberries. Starting from a 30cm diameter base, participants will select from a range of foliage, florals and other natural embellishments such as fir, pine, gum-nuts and dehydrated fruits to create a unique composition of their own design.

This workshop is suitable for complete beginners; coffee and tea will be available during the session, and all required botanicals, tools and materials will be supplied for participants to make and take home their own large wreath with a flower foam base to keep their arrangements fresh until Christmas (finished diameter approximately 35-50cm, depending on foliage used).

General information on our short course requirements, facilities and refund policy can be found here